Torrey Pines High School alum Lisa Altfest, a gluten-free cake artist and “Harry Potter” super fan, is now appearing on “Harry Potter Wizards of Baking” on The Food Network. Altfest, who identifies as ...

We’re living in the golden age of gluten-free baking. There are entire aisles in grocery stores dedicated to alternative flours. Xanthan gum isn’t some mysterious, hard-to-find lab ingredient—it’s ...

We may receive a commission on purchases made from links. You started making the batter for a gluten-free almond coffee cake recipe or a gluten-free banana bread recipe only for it to end up being too ...

I love pound cake. It’s an old-fashioned, simple dessert, but you can enjoy it so many different ways. It’s great as a ...