Processed meat is often associated with health risks. However, new research suggests a more nuanced picture.

This perspective-style review argues that processed meats remain valuable sources of high-quality protein, essential amino ...

Processed meats are classified as Group 1 carcinogens, which increase you colon cancer risk. However, Dr Rajan explains that ...

The effects of dry-cured ham on cardiometabolic health are nuanced, with evidence suggesting it may not adversely affect key ...

(Image Professionals GmbH/Foodcollection/Getty Images) A surprising new observational study has found a tentative connection ...

Over the years, processed meat has developed a rough reputation, which is why no one eats this once-popular deli meat anymore -- olive loaf. It's become a sort of umbrella term, and anything under it ...

A University of Helsinki study found that partially replacing red and processed meat with pea- and faba bean–based foods resulted in reduced total and ‘bad’ LDL cholesterol levels in men, along with ...

A new long-term study suggests higher meat intake may be linked to a lower risk of cognitive decline and dementia in people ...

These chemicals are found in everything from bacon and sausage to beets and celery — but how you consume them matters. Here‘s what the research says. Lisa Valente is a registered dietitian, nutrition ...

Many "healthy" supermarket foods are ultra-processed and high in sugar or fat. A nutritionist reveals the red flags to look ...

Forbes contributors publish independent expert analyses and insights. I’m a public health researcher addressing health equity and disease. This voice experience is generated by AI. Learn more. This ...